Whether you’re planning a quick visit or a longer stay, our recently opened Cellar Door and Restaurant is great as a one stop shop experience, or as a step towards more food and wine experiences in the region. Tasting Fee of $5 per head applies. Bookings for large or private groups welcomed by appointment.
For many years an old corrugated iron barn was where we pretty much did the lot – form tastings to making. You can still catch a glimpse of the shed as you drive in. These days our visitors enjoy our architect designed premises, designed to sit comfortably in country surrounds and built by Pat himself.
We have several areas to choose from. You can enjoy a comfortable stool at the Main Bar or Bar Table made from Jarrah and Red Gum. Relax at one of our Tables, either in the restaurant, private dining or out on the covered verandah, and enjoy some of the local art we feature on the walls. Or sink into one of our Leather Arm Chairs by the well stoked wood fire, maybe even try your hand with the chess board or enjoy a magazine or two.
While you are here, browse from a range of local and imported items for sale, including a selection of cheese, wine and pantry items, and condiments.